Grilled Skewered Vegetables Recipe

Ashley L. brought these fantastic Grilled Skewered Vegetables to our BBQ this past weekend. Here’s the recipe! Makes 15 skewers.

grilled skewered vegetables recipe Grilled Skewered Vegetables RecipeGrilled Skewered Vegetables Recipe Ingredients/Items Needed
  • 1 Squash
  • 2 Zucchinis
  • 1 Red Pepper
  • 2 Green Peppers
  • 2 Red Onions
  • 1 container of small unsliced mushrooms
  • 1 container of small tomatoes
  • Olive Oil and Vinegar or Grain-Free Italian Dressing
  • Bamboo Skewers
  • 9X13 pan
Steps
  1. Soak skewers in water while preparing vegetables
  2. Wash vegetables
  3. Cut vegetables into bite size pieces/wedges (leave tomatoes and mushrooms whole)
  4. Remove stems from mushrooms
  5. Place vegetables on skewers in any order
  6. Marinate in dressing while preparing other dishes
  7. Grill, uncovered, over medium heat for 10-15 minutes, turning occasionally
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